Description of the food habits and food items and its preparation

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dc.contributor.principalinvestigatorM.K. Koul
dc.coverage.spatialKishtwar
dc.coverage.stateJammu & Kashmir
dc.creator.datainputterTitirsha Chakraborty
dc.creator.researchparticipantRam Krishen
dc.creator.sponsorSPPEL-CIIL, GoI
dc.date.accessioned2022-01-20T10:35:01Z
dc.date.available2022-01-20T10:35:01Z
dc.date.created2017-03-15 00:00:00
dc.descriptionThis is a description of food habits and food items and its preparation
dc.description.elicitationmethodInterview method
dc.format.extent11 minutes 48 seconds
dc.identifier.otherPaddari_M012_EPFD_002_20170315
dc.identifier.urihttps://sanchika.ciil.org/handle/1/3889
dc.languageHindi, Paddari
dc.language.iso6393Paddari
dc.publisherCIIL-Mysuru
dc.subject.languagePaddari
dc.subject.otherFood habits
dc.subject.otherFood items
dc.titleDescription of the food habits and food items and its preparation
dc.type.wav
dc.type.discoursetypeFood habits, food items
dc.type.linguisticsDescriptive resources
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