Item

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Bhasha Sanchika
Title

Description of Food items

Author(s) Sam Robert; Swaraj Prabha, M.P.
Date Created2014-11-04
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Who

AuthorSam Robert
AuthorSwaraj Prabha, M.P.
PublisherCIIL-Mysuru

What

TitleDescription of Food items
Type.wmv
NotesThis is a description of different food habits over the time. First roots, then paddy, tapioca, rice, gruel, and jack fruit. Water is taken from the river. Fishing was learned from outsiders. Traditionally meat was taken from tame animals.

When

Date Accessioned2022-01-20T09:06:20Z